The Central Valley wine region is nestled in the foothills of the majestic Andes mountains. This region contains some of the highest vineyards in the world. With Chile’s average elevation of 6,140’ our wines are the pinnacle of the wine world.
Beautifully bold, this is the perfect Chilean Cabernet Sauvignon. Notes of spice and black fruits complement the classic high tannin flavour. The perfect companion to red meat and BBQ.
Beautiful deep violet in colour with exploding aromas of plum and blackberries. The palate has a bright acidity with a velvety, long finish. Pairs well with beef, cured meats and cream based sauces.
This refreshing Sauvignon Blanc is delicate on the palate with herbacious & tropical fruit notes. A bright acidity shines through to complement this wine which pairs well with pasta and poultry.
This beautiful full-bodied wine is rich on the nose with tropical fruit. The palate boasts flavours of apple, pear, with notes of citrus and oak making this pair well with fish and white meats.