Henners Brut Rose NV
£42.04
When it comes to English wine there’s a lot to shout about, not least the stunning sparkling wines from Henners. Based just 4 miles from the sea in Herstmonceux, East Sussex, the 7 acre vineyard was established in 2007. Planted with traditional Champagne varieties of Chardonnay, Pinot Noir and Pinot Meunier, the vines thrive in an idyllic microclimate created by the vineyard’s proximity to the sea, low altitude (only 24 metres above sea level) and steep, sunny, south facing slopes. Hand-crafted from start to finish, with every attention to detail, Henners winemakers create award winning wines of depth, complexity and elegance that are perfect for any occasion.
Henners Rosé is produced solely from Pinot Meunier and Pinot Noir grapes grown on their estate; a non-interventionist approach is taken in the winery, made possible by the quality of the fruit. This wine will have spent a minimum of 18 months on lees at time of release, and a minimum of 5 months in cellar post-disgorgement to create a deliberately vibrant and fresh sparkling Rosé. This sparkling rosé delivers classic English red berry fruit flavours including raspberries, redcurrants and rhubarb. A minimum of 18 month ageing on the lees brings a delicate creaminess to the wine. Perfect for every occasion - treat yourself.
Tasting Note:
Classic English red berry fruit flavours including raspberries, redcurrants and rhubarb. Time spent on lees brings a delicate mouthfeel to the wine, with a long, fruit-forward finish.
Henners Rosé is produced solely from Pinot Meunier and Pinot Noir grapes grown on their estate; a non-interventionist approach is taken in the winery, made possible by the quality of the fruit. This wine will have spent a minimum of 18 months on lees at time of release, and a minimum of 5 months in cellar post-disgorgement to create a deliberately vibrant and fresh sparkling Rosé. This sparkling rosé delivers classic English red berry fruit flavours including raspberries, redcurrants and rhubarb. A minimum of 18 month ageing on the lees brings a delicate creaminess to the wine. Perfect for every occasion - treat yourself.
Tasting Note:
Classic English red berry fruit flavours including raspberries, redcurrants and rhubarb. Time spent on lees brings a delicate mouthfeel to the wine, with a long, fruit-forward finish.
